FILTER COFFEE ESPRESSO WITH WHIPPED CREAM

FILTER COFFEE ESPRESSO WITH WHIPPED CREAM

As an ardent fan of coffee,i try various recipes with coffee..and i do all my recipes with freshly brewed homemade coffee decoction..you can check out my post on how to brew fresh decoction at home here at how-to-make-traditional-filter-coffee

So,basically i love desserts (ahem ahem...i can hear u muttering WHO DOESNT LOVE DESSERTS)..I wanted to try my hands on coffe which will inturn turn into a fusion of hot coffee plus a tinge of a dessert in  it..so i thought of adding a twist to our regular coffee..here goes the recipe..enjoy to the fullest..

INGREDIENTS:

• MILK                                                 -           1 CUP
• DECOCTION                                    -           3 TO 4 tablespoons(you can adjust according to                                                                              how strong you  want the coffee to be)
• sugar                                                   -          2 tablespoons
• FRESHLY WHIPPED CREAM        -          one big dollop

METHOD:

1.  Boil milk thoroughly.
2. pour one cup of milk in a metal vessel..am mentioning metal because the vessel should be able to hold the heat of the milk..(THE MILK SHOULD BE BOILING WHILE YOU POUR IT IN THE VESSEL).
3. Add the decoction and sugar
4. use a hand blender with the whipping blade(DO NOT ATTEMPT TO WHISK IT IN A FOOD PROCESSOR OR MIXIE..U WILL END UP BURNING URSELF AS THEY WONT HOLD HOT LIQUIDS AND SPLASHES ALL OVER ONCE U START PULSING).
5. Start to whisk at low speed making sure the milk doesnt splash.Initially it tends to splash,so am asking you to be on low speed..be patient here.
6. keep whisking untill it becomes frothy and stops splashing around..
7. now u can increase the speed to high .
8. you can see the coffee becoming more and more frothy.
9. stop when u see the milk has doubled in volume.
10. now pour into the serving coffee mug .it should fill 75 percent of the mug.
11. add a big dollop of chilled whipped cream to it.
12. now ur coffee is ready to be consumed.

BE CAREFUL WHILE HAVING UR FIRST SIP,AS IT WILL BE STEAMING HOT UNDER THE CREAM..

ENJOY