Monday, 30 November 2015

SIMPLE ONION RAITHA

               






 Well this dish onion raitha goes almost with anything.the crunch of the raw onions and the salted curd blends so well.no briyani or variety rice is complete without raitha.It is so easy to make and so delicious.if you are bored to make any sidedish for rotis or chappatis, this simple onion raitha can be done to make things simpler .


INGREDIENTS:

  • onions    -    3 finely chopped
  • green chilli -   1 finely chopped
  • curd           -    1 1/2 cups
  • salt to taste
METHOD:
1.Mix all the ingredients well together with little salt.garnish with coriander.

how easier it can get??

cook's note:
  • this raitha can be served for briyani,rotis and parathas
  • for variations you can add little grated carrots/grated cucumber/finely chopped tomatoes or you can add all.Choice is yours.

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