TOMATO THOKKU

TOMATO THOKKU (for rice)

        This tomato thokku holds a special place in my kitchen as it is loved by all my family members,especially my husband..He goes gaga over it..believe me..u can have it with watever u like ..especially for rice, rotis,dosas and idlies ..this version of tomato thokku tastes good with rice. 

                            

INGREDIENTS

• Tomatoes                            -                      6 large (finely chopped)
• Onions                                -                      4 large (finely chopped)
• green chillies                     -                       2 slit
• garlic                                 -                       6 pods
• mustard seeds                   -                       one tablespoon
• turmeric powder               -                       1/4th teaspoon
• chilli powder                    -                       1 teaspoon
• curry leaves                      -                       few
• coriander leaves               -                       to garnish
• salt                                   -                        to taste
• oil                                    -                        2 tablespoons

 METHOD:

  

1.Heat oil in a pan.and splutter mustard seeds

2.Then add the curry leaves and saute for few secs.

3.Add together onions ,green chillies and garlic.Saute till the onions turns golden brown.

4.Add the tomatoes and saute till it turns mushy .

5.Add turmeric and chilli powder.Close the lid for 3-4 minutes for the tomatoes to cook nicely.

6.Open the lid and Saute till the oil leaves to the sides.

7.Garnish with coriander leaves.

8.Mix the thokku with rice and enjoy.